Potatoes with coriander

This dish is a very easy starter, and we can prepare it all year round because the ingredients are always available.

Ingredients:

• 4 potatoes medium size
• 2 cloves of garlic
• 2 lemons
• a few leaves of fresh coriander
• 1 spoon of ground dried coriander

Preparation:

• peel the potatoes and cut them into small cubes
• fry the potatoes until golden brown
• remove the potatoes and drain them from the oil
• chop the coriander leaves finely
• crush the garlic with a small spoon of salt, add the fresh coriander and the dried coriander
• fry this mixture into a little quantity of frying oil in a pot, add the potatoes
• squeeze the lemons, then pour the juice over the potatoes
• ET VOILA… C’EST TOUT